Ingredients: 1 chicken weighing about 1 kg; one bottle of Montecarlo Bianco wine; one 400 g (approx.) bunch of Trebbiano Toscano grapes; a little podere cinnamon; 3 glasses of brandy, salt, pepper, a little white flour, some bay leale. Marinade the grapes in the brandy and cinnamon. Place the grapes Read more…
Below the village of Collodi Castello i san old stone road. Some say it was built on the foundation of a Roman road no one is quite sure. The stones were straight and true. I always fondere where they had been quarried as they were creamy in color, not at Read more…
The Volpaia in Chianti, is a tiny little village with a population of about 50 people, most of whom are employed by a winery of the same name. We can’t recommend a visit to this town enough. Apart from the wine production and its associated restaurant there is an amazing Read more…
The Cinque Terre represent one of the best preserved natural and semi-natural areas of the Mediterranean. Historical and geomorphologic reasons have forbidden excessive housing development and the creation of major roadways (which instead are present inland in the Val di Vara). Human activity and especially viticulture, have contributed to create Read more…
Scansano is a small town of medieval origin, in the Tuscan province of Grosseto, Italy. The area which Scansano lies within is called Maremma. The small town of Scansano is notable for Morellino di Scansano, a type of wine.